
Saturday, March 6, 2010
Dinner menu
APPETIZERS
Gumbo Lacombe.............3.75 cup.....6.95 bowl
Fried Crab claws.................................6.95
Calamari...............................................6.50
BBQ Shrimp..........................................7.95
Crab Cakes............................................6.95
Onion rings...............4.75(sm)............6.50(lg)
Cheese Fries..........................................5.95
SALADS
Chef Salad...........................................8.95
Italian Salad.......................................8.95
ENTREES
Shrimp Fettuccine.............................13.95
Meatballs & Spaghetti......................12.50
Pane Chicken w/Fettuccine.............13.95
Chicken Marsala................................13.95
STEAKS
Rib Eye Streak..............................17.50
Steak Diane...................................18.99
SEAFOOD
Shrimp Platter.............................13.50
Catfish Platter..............................13.50
Oyster Platter..............................13.50
Seafood Platter............................15.50
all platters served with fries and butter toast
SPECIALTIES
Crabmeat Pontchartrain...............13.50
Shrimp Parmesan...........................14.50
Broiled Catfish..................................14.50
Grilled Trout Meniere.....................15.95
add grilled shrimp 17.95
add crabmeat 20.95
Catfish Michelle............................16.95
BBQ Shrimp..................................15.95
Tuesday, March 2, 2010
LUNCH MENU
Fried crab claws...........6.95
Crab cakes....................6.95
Fried calamari.............6.50
Onion rings...................4.75 (sm) 6.95(lg)
Cheese fries...................5.95
Gumbo LaCombe.........4.25 cup
7.50 bowl
Po-Boys and Specialties
Roast beef....................7.50
Italian meatball.........7.50
Fried shrimp...............7.50
Fried Oyster................7.50
Chicken Rouquette.....7. 50
Club.............................7.50
Muffuletta..................12.50 whole
7.95 half
Lunch Favourites
Fried crab claws...........6.95
Crab cakes....................6.95
Fried calamari.............6.50
Onion rings...................4.75 (sm) 6.95(lg)
Cheese fries...................5.95
Gumbo LaCombe.........4.25 cup
7.50 bowl
Po-Boys and Specialties
Roast beef....................7.50
Italian meatball.........7.50
Fried shrimp...............7.50
Fried Oyster................7.50
Chicken Rouquette.....7. 50
Club.............................7.50
Muffuletta..................12.50 whole
7.95 half
Lunch Favourites
Shrimp Fettuccine.........10.95
Meatball & Spaghetti....10.50
Shrimp Platter...............10.95
Catfish Platter................10.95
Oyster Platter................10.95
Broiled Catfish...............10.95
Pane Chicken w/Fettuccini....10.95
Crabmeat Pontchartrain........10.50
SALADS & BURGERS
Chef Salad............................7.50
Italian Salad........................7.50
Mozzarella Melt....................7.95
Bacon Swiss Burger..............7.95
Hamburger............................7.00
add cheese.............7.50
Burgers served with fries
Subscribe to:
Posts (Atom)